Gourmet Research

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(6 mentions)

Gourmet Food Safety 
We all want good-tasting foods, but what we eat also has to be safe. UTís Institute of Agriculture works with producers statewide in food safety programs.


Recent Publications

German and British Consumer Willingness to Pay for Beef Labeled with Food Safety Attributes DeLong, K. L., C. Grebitus, G. Colson, and W. Hu.  2017.  Journal of Agricultural Economics, 68(2):451-470. [Abstract]