Ultrasound Research

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Bovine Reproductive Ultrasound Training, 6/2/2020


Recent Publications

High-Intensity Ultrasound assisted manufacturing of Melamine-Urea-Formaldehyde/Paraffin Nanocapsules Han, S., S. Lyu, S. Wang, and F. Fu.  2019.  Colloids and Surfaces A, 568: 75-83.

High Intensity Ultrasound for Salmonella Enteritidis Inactivation in Culture and Liquid Whole Eggs Techathuvanan, C, and D. H. D'Souza.  2018.  Journal, J Food Sci. 2018 Jun;83(6):1733-1739.

Effects of ultrasound-assisted α-amylase degradation treatment with multiple modes on the extraction of rice protein.  Yang, X., Y. Li, S. Li, A. O. Oladejo, Y. C. Wang, S. Huang, C. Zhou, X. Ye, H. Ma, and Y. Duan.  2018.  Ultrasonics - Sonochemistry, 40, 890–899.

Nutritional, microbial and physicochemical changes in pear juice under ultrasound and commercial pasteurization during storage.  Saeeduddin, M., M. Abid, S. Jabbar, T. Wu, Q. X. Yuan, A. Riaz, B. Hu, L. Zhou, and X. X. Zeng.  2017.  Journal of Food Processing and Preservation.

Effects of low power density multi-frequency ultrasound pretreatment on the enzymolysis and the structure characterization of defatted wheat germ protein.  Yang, X., L. Li, S. Li, A. O. Oladejo, Y. C. Wang, S. Huang, C. Zhou, Y. Wang, L. Mao, Y. Zhang, H. Ma, and X. Ye.  2017.  Ultrasonics Sonochemistry, 38, 410–420.

High intensity ultrasound assisted extraction of oak compounds for accelerated aging of wines and whiskies.  Rogerson, Lindsay  2016.  M.S. Thesis.

Mechanism study of dual-frequency ultrasound assisted enzymolysis on rapeseed protein by immobilized Alcalase.  Wang, B., T. Meng, H. Ma, Y. Zhang, Y. Li, J. Jin, and X. Ye.  2016.  Ultrasonics Sonochemistry, 32, 307–313.

Effects of multi-frequency power ultrasound on the enzymolysis and structural characteristics of corn gluten meal Jin, J., H. Ma, K. Wang, A. E. A. Yagoub, J. Owusu, W. Qu, R. He, C. Zhou, and X. Ye.  2015.  Ultrasonics Sonochemistry, 24, 55-64.

Effects of Particle Size of Sucrose Suspensions and Pre-incubation of Enzymes on Lipase-Catalyzed Synthesis of Sucrose Oleic Acid Esters Ye, R, D. G. Hayes, and R. Burton.  2015.  American Oil Chemists’ Society 106th Annual Meeting, Orlando, 3-6 May 2015. [Abstract]

What's the Evidence: Therapeutic Ultrasound.  Adair, III, H. S.  2014.  Proceedings 8th International Symposium on Veterinary Rehabilitation and Physical Therapy, Corvallis, OR; August 2014.

Effects of 1.0 MHz Ultrasound on Epaxial Muscle Temperature in Horses.  Adair, III, H. S., D. Levine, S. Tilstra, and A. Tobias.  2014.  Proceedings 8th International Symposium on Veterinary Rehab / Physical Therapy & Sports Medicine, Corvallis, OR; August 2014.

Effects of particle size of sucrose suspensions and pretreatments of enzymes on lipase-catalyzed synthesis of sucrose-oleic acid esters Ye, R., D. G. Hayes, and R. Burton.  2014.  Journal of the American Oil Chemists' Society, 91 ( 11) 1891-1901. [Abstract]